Over the years, the group has made stoves using mud, bricks, sheet metal, clay, ceramics and old oil drums. Most of the stoves look like large, deep cooking pots. They have an opening at the bottom for the fire and a place on top to put a pot.
In the late nineteen seventies, Aprovecho produced a popular stove called the Lorena. The Lorena was very good at reducing smoke and warming homes. But new tests years later found that it was not very efficient. The Lorena used twice as much wood as an open fire, and took much longer to heat food.
Since then, Dean Still says they have experimented with countless other designs.
DEAN STILL: "Our goal is to make a very inexpensive stove -- let's say five dollars -- that makes very, very little smoke, so it's safe for health, diminishes global warming and diminishes deforestation. And so it's an ongoing problem to work on."
Aprovecho has now partnered with a stove manufacturer in China. The company is making Aprovecho's first mass produced stoves. They are said to use forty to fifty percent less wood than an open fire, and produce fifty to seventy-five percent less smoke. A company called StoveTec is selling them through its Web site for less than ten dollars. Dean Still says that more than one hundred thousand have been sold so far.
And that's the VOA Special English Development Report, written by June Simms. I'm Howard Neuberg.
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2013-11-25
2013-11-25
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2013-11-25
2013-11-25