篇章:中华美食十大特色
Is there any major holiday that isn t celebrated with a special festive food? Given the important role food plays in Chinese culture, it is not surprising that many foods have symbolic meaning. The symbolic significance of a food may be based on its appearance or on how the Chinese word for it sounds. Here are several symbolic Chinese foods:
哪个特殊的中国节日会没有美食的陪伴呢?美食在中华文化中扮演着重要角色,也自然地有了象征意义。食物的象征意义可以来源于外形本身或者名字发音。以下是一些中华文化中极具象征性的食物:
1. Eggs
1. 鸡蛋
Eggs hold a special symbolic significance in many cultures, and China is no exception. The Chinese believe eggs symbolize fertility. After a baby is born, parents may hold a red egg and ginger party, where they pass out hard boiled eggs to announce the birth. 。
鸡蛋在很多文化中都有着特殊的象征意义,在中国也不例外。中国人相信鸡蛋象征着繁衍。婴儿出生后,父母可以组织一个红鸡蛋和生姜宴,传递煮好的鸡蛋以宣布新生儿的出生。
2. Noodles
2. 面条
Noodles are a symbol of longevity in Chinese culture. They are as much a part of a Chinese birthday celebration as a birthday cake with lit candles is in many countries. Since noodles do symbolize long life, it is considered very unlucky to cut up a strand。
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