Rice, chicken, and chilli, a simple and incredibly satisfying meal 饭、鸡肉以及辣酱,组成了简单却好吃到无法言喻的一份美味 Be it the whole chicken leg (RM6.50), thigh (RM3.80), ribs (RM3.80) or wing (RM3.80), the fried chicken is made with fresh oil for all the crispy goodness without the grease. With well-seasoned, succulent, and tender meat, have the chicken with their killer chilli dip for a little extra heat. 无论是全腿(6.5马币)、大腿(3.8马币)、鸡排(3.8马币)或是鸡翅(3.8马币),这里的炸鸡均由新鲜食油制作,脆而不腻。精心腌制、肉汁丰富、质地嫩滑的鸡肉,再点一点他们的辣椒酱(killer chilli应该是一种辣椒的名字,请指教)来刺激下味蕾吧。 Kedai Kopi OS in Paramount 派拉蒙的海天茶餐室
地址:No. 39 Jalan 20/13, Taman Paramount
Thats not char siew! Its delicious honey roast chicken grilled to glossy perfection! 这不是叉烧!是被烧至完美亮泽的美味的蜜汁烧鸡! This old-timer kopitiam in Paramount is a treasure trove of delicious hawker food and one of them has to be the roast chicken stall. Their honey roast chicken was infused with smoky flavours and covered with sticky, sweet caramelised skin. Served with a bowl of hearty herbal soup, opt to have the chicken rice with crunchy siew yoke for a meaty meal. 这间在派拉蒙(Paramount)的老字号食店是街边美食的宝库,里面的烧鸡摊乃其中的佼佼者。他们的蜜汁烧鸡佐以烟熏味调料,表层的鸡皮粘、甜、脆。来一碗服务员端来的蔬菜炖汤,点上碟鸡饭再叫份酥脆的烧肉,这餐口口都是肉。 Kum Kee Chicken Rice in Kuchai Lama 旧古仔的金记烧腊鸡饭
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