—Emily Luchetti, executive pastry chef
“Seize the moment, and a copy of this delightful cooking guide, then call the children to the kitchen to experience the joy of an often neglected pleasure of family life---cooking food together.”
—Marcel Desaulniers, author of Death by Chocolate
“In Cooking with Kids, Kate Heyhoe takes your hand and leads you through the kitchen on a most delightful tour. The book is packed with easy-to-understand guidance and simple, tasty recipes that will delight kids of any age, and that includes every inner child who never learned the secrets of the kitchen. ”
—Michele Anna Jordan, author of Home Cooking
56. Who is the author of Cooking with Kids?
A. Kate Heyhoe.
B. Emily Luchetti.
C. Graham Kerr.
D. Marcel Desaulniers.
57. What do we learn about Cooking with Kids?
A. It is an award-winning book.
B. It is very popular among chefs.
C. It is written for kids with talents for cooking.
D. It helps develop cooking skills and family relationship.
58. What’s the main purpose of the passage?
A. To share opinions on cooking.
B. To teach children how to cook.
C. To recommend a cooking book.
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