As tea became much cheaper during the 19th century，its popularity spread right through all corners of the British society．Thus，tea became Britain’s favorite drink．In working-class households，it was served with the main meal of the day，eaten when workers returned home after a day’s labor．This meal has become known as“high tea．”Today，tea can be drunk at any time of the day，and accounts for over two-fifths of all drinks consumed in Britain-with the exception of water．

　　32．What is mainly discussed about tea in the text?

　　A．Its development in Britain．

　　B．Its traditional ways of drinking．

　　C．Its influence around the world．

　　D．Its popularity in Europe．

　　33．What does the underlined words“the beverage”probably refer to?

　　A．Tea drinking．

　　B．A small meal．

　　C．A way of eating b read． D．A choice of drinks．

　　34．Why was tea unable to be accepted as a common drink in Britain in the 17th century?

　　A．It was merely served in London．

　　B．It was taxed as an alcoholic drink．

　　C．It was forbidden in business settings．

　　D．It was too expensive for most people．

　　35．How is the text organized?

　　A．By cause and effect．

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