大煮干丝:raised shredded chicken with ham and dried tofu
豆腐脑:tofu curd
香炸奶豆腐:fried dried milk cake
蒙古奶茶:Mongolia milky tea
炸乳扇:fried dairy fan
烤羊排:baked lamp chop
红烧毛豆腐:stinky tofu braised in soy sauce
绍兴醉鸡:Shaoxing chicken in wine
酸菜白肉:pickled Chinese cabbage with plain boiled pork
酸菜饺子:dumpling of pickled Chinese cabbage
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