Dan Doherty, executive chef at 24-hour restaurant the Duck and Waffle

　　★ Beigel Bake, Brick Lane

　　It’s open 24 hours a day. It’s comforting to know you can go there any time and get something to eat. It’s usually exactly what you’re looking for at that time: hot salt beef, loads of mustard (芥末) and bread. You get an eclectic mix of people there.

　　● On Twitter. Open daily, 24 hours

　　Lee Tiernan, chef-owner, Black Axe Mangal

　　★ Ranoush Juice, Marylebone

　　The shawarma is great and the environment is really great. It’s filled with fruits for the juice and different Lebanese treats on the counter. Customers will always get a shawarma wrap, as it comes with extra garlic and great sauces.

　　● 43 Edgware Road, 020-7723 5929. Open daily 9am-3am

　　21. Which of the cafes offers private place for customers?

　　A. Bob Bob Ricard, Soho.

　　B. Bob Bob Ricard, Soho.

　　C. Voodoo Ray’s, Dalston.

　　D. Beigel Bake, Brick Lane.

　　22. Voodoo Ray’s, Dalston is listed as the first place mostly because of _______.

　　A. its pizza made with special methods

　　B. its convenient location in central city

　　C. its fast service,

　　food and environment

　　D. its little demand of table manners for customers

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