I'm not alone. BBC journalist Radhika Shanghani, has gone one step further. Encouraged by some celebrities and nutritionists promoting a 'zero tolerance' approach to sugar, she gave it up altogether, thinking it would make her healthier. Initially she says, "My first fortnight involves mood swings worse than puberty. I have agonising headaches and feel permanently hungover." These symptoms disappeared but she still found food shopping hard as she was stressing about buying the right things.

Her experiment wasn't a success. She eventually sought advice from Susan Jebb, professor of diet and population health at Oxford University who said: “Lots of people enjoy sugar and gain pleasure from it, so one has to find a balance between enjoyment and eating the right amount."

There are health benefits of cutting down sugar such as improving dental care and reducing weight gain, but there's no need to be obsessive about it. Eating some sugar as part of a balanced diet is fine and exercising will help burn it off. So rather than dealing with your sugar cravings by cutting it out of your diet altogether, why not work on your willpower and learn to say 'no' to a second serving of chocolate fudge cheesecake.

词汇表 savoury 咸的

sweet tooth 喜好甜食

addiction 上瘾

processed food 加工食品

lace（偷偷地）给（食物或饮品）掺

glucose 葡萄糖

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