If youre still cooking the sauce, make sure that you drain your noodles first and run cold water on them to stop the heating process. If you dont let it cool right away, it will continue to heat and cook and give you soggy noodles, taking away the al dente texture.
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2016-06-13
2016-06-13
2016-06-13
2016-06-13
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2016-02-29