4.夹起译为pick up。
5.米饭、一粒豌豆、一只滑溜溜的蘑菇或海参译为a single tiny grain of rice, or a tiny piece of peas, or a slippery button mushroom or sea cucumber。
6.一整块易碎的豆腐译为a piece of bean curd that crumbles easily。
译文:
Chopsticks,or kuaizi,are the most distinctive eating tool on Chinese dining table. The way we Chinese handle our chopsticks is quite artistic and varied from person to person like ones signature. An average Chinese can very easily pick up a single tiny grain of rice,or a tiny piece of peas, or a slippery button mushroom or sea cucumber. Some people are able to pick up a piece of bean curd that crumbles easily.
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