The Perfect Guinness
完美的吉尼斯黑啤
What goes into the perfect pint of Guinness? The ingredients of Guinness are specially roasted barley, water from St James Wells in the Wicklow Mountains, hops, for flavor and aroma, yeast descended from Arthur Guinness original batch and a touch of that Guinness magic! But the perfect pint requires that all-important two part pour. Firstly, tilt the glass to a 45-degree angle and pour until three quarters full. Then leave the glass to rest and the pint to settle. Once settled fill up the glass and there you have your perfect pint of Guinness
怎样的吉尼斯黑啤酒才是最完美的?以下材料必须有: 特别炒制的大麦、来自威克罗山脉的泉水、增添香气的啤酒花还必须有的是亚瑟祖传的酒曲,那是酿制吉尼斯黑啤的关键所在。然而除了酿酒的材料,斟酒的方法也极为讲究,必须有两个关键步骤:第一步,将酒杯45度倾斜,酒斟到4分之3后,将酒杯放平,静置,静置到一定时候再将啤酒斟满,这时候才能品尝到最完美的吉尼斯黑啤。
Guinness in Irelan
吉尼斯黑啤酒在爱尔兰
Though Cork has Murphys and Beamish Stout, Guinness is undoubtedly the most widely enjoyed drink in Ireland and no trip to Dublin is complete without a pint at the Guinness Storehouse. Here in the original St James Gate brewery visitors can see for themselves how Guinness is brewed and enjoy the produce in the Gravity Bar overlooking the Dublin skyline.
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