Situation 3: Food
状况3:食物
Best filter option: Clarendon
最佳滤镜:克拉伦登
The edit: For this overhead ramen shot, we brought up the contrast and brightness 60 and 40 points,respectively. Additionally, we took the warmth down 20 points, and brought both saturation and sharpness up 10 points, to make details more pronounced and give it an overall more appetizingappearance. As you can see, the original is sort of a mishmash of boring beige tones, which is no good when you're dealing with most subjects, especially food. Bringing up the brightness, plus adding contrast to dramatically differentiate between lights and darks, allows the details to pop and consequently makes it look a whole lot more appetizing. Opposite of what we did in the green-huedlandscape photo, dropping the warmth accentuates the browns and beiges in the ramen bowl. Drew suggests that whenever possible you should shoot food pics under diffused natural light (e.g., light coming through a window), as it'll be much easier to get a decent shot.
对于上面这张拉面照片, 我们分别将对比度和亮度调高60点和40点。此外, 将温和度调低20点,饱和度和锐度都调高10点,这样能突出整个细节,整张照片看上去让人更有食欲。你可以看到,原图就是一坨混杂在一起的米黄色,这对大部分照片来讲都不好,尤其是食物。通过调整亮度,对比度,使整个照片中的明暗区分开,并细节显现出来,会让人更有食欲。这与我们处理大片绿色的风景照片相反,降低色温能够加强拉面碗中的棕色和米色。Drew还建议,任何时候拍摄食品照片都最好用柔和的自然光(来自窗外的自然光线),这样操作更容易拍出好照片。
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