揘ew Year's dinner is a get璽ogether for relatives and friends. Serving separate dstishes may destroy the cozy atmosphere,” said a manager surnamed Zhu at Shanghai Xinghualou Restaurant on downtown Fuzhou Road.
“We provide such service only if customers ask for it. Normally, we provide public chopsticks and spoons,” said
A growing number of restaurants are now providing serving spoons and chopsticks, which is more hygienic than allowing everyone to use their own chopsticks and spoons.
“Eating together from a big plate is a tradition for Chinese. Since it is a family party and all the people are relatives, it is awkward to eat from separate dishes,” said Zhang Lin, a 42yearold woman
【写作内容】
1.概括短文的内容要点,该部分的词数大约为30;
2.然后以约120词记叙自己与他人聚餐的一次经历,并包括以下的内容要点:
(1)记叙一次自己与他人聚餐的经历;
(2)你当时的感受;
(3)简要谈谈你如何看待中国的餐桌习惯。
这是一篇资讯报道,在概括时要包含以下几点:
1. Shanghai health authorities are inspecting and urging restaurants to serve food separately to guests.
2. The purpose of doing so.
3. The reaction of restaurants and diners.
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