Food critics, writers and long-term foreign residents in Asia, among others, voted on a list of restaurants pulled together over a six-month nomination period, considering cuisine, style, value and overall buzz, to select the top 101.

Beijing's Temple Restaurant was fourth and Capital M, a modern Australian restaurant overlooking Tiananmen Square, was fifth. Another Beijing establishment, Dali Court, hit seventh.

Varq, in the Indian capital New Delhi, came in sixth. The top ten was rounded out by Hong Kong's venerable Lung King Heen and Michel Bras TOYA, Japon, a Michelin three-star restaurant on Japan's northernmost island of Hokkaido.

Andrews said that Asia's flourishing restaurant scene was developing some interesting new trends. Five Indian restaurants made the list, including one in Bangalore.

"India, indeed, will continue to develop in restaurant terms - and I hope not entirely through the efforts of the top hotel chains - but I also think South Korea shows great promise, and frankly I'm surprised that more of its top restaurants didn't place on our list."

The top Korean restaurant was The Byeokje Galbi in Seoul, which came in at 30.

The list included restaurants in Cambodia, China, Hong Kong, India, Indonesia, Japan, Macau,South Korea, Singapore, Sri Lanka, Taiwan, Thailand, and Vietnam.

据路透社5月16日报道——美国的美食网站“每日一餐”（The Daily Meal）于16日首次发布了“亚洲101家最佳餐厅”榜单，台湾小笼包专卖店鼎泰丰荣获亚洲最佳餐厅美誉，北京占据前十餐厅的半数席位。

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