A restaurant "under new management" is like a guy who cheats on his girlfriend and then begs for forgiveness because "everything is different now!" But nothing really changed. Especially if the decor, staff, and menu are basically the same as they were before the management "changed"… if it sucked before, it'll probably still suck.
一家“在新型管理模式下”的餐厅就好比一个小伙子欺骗他的女朋友说“现在跟以前不一样了!”并祈求她的原谅。但事实上却没有任何事物改变了。尤其是当餐厅的装饰、员工和菜单与在他们所谓的管理模式“改变”之前根本毫无变化…那么如果这家餐厅的食物以前是难吃的,现在可能还是如此。
12. The food is served through bulletproof glass
食物通过防弹玻璃提供给顾客
We're not saying this is a totally bad sign, but if the glass has impact marks on the inside, something might be amiss.
我们不是说这完全就是一个不好的迹象,但如果玻璃上还有撞击的痕迹,这是有问题的。
13. There are suspicious banners outside
在餐厅外有可疑的横幅
We'll forgive some "Grand Opening" banners hanging for over a year. Hell, who hasn't left their Christmas decorations up until February some years? But the banner that says "No E. coli for 40 Days and Counting"? Not so much.
我们会原谅那些把一些类似“盛大开业”的横幅挂在门口超过一年的现象出现。毕竟谁没有过把圣诞节的装饰品遗留到明年二月才拿下来的经历呢?但是对于那些上面写着“可以维持40天没有大肠杆菌”呢?这就不太可信了。
【如果一家餐厅有这些迹象,千万别去吃!】相关文章:
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