village of Huaxi in East China’s Jiangsu Province. They’re looking to
find out who can prepare the most tempting and authentic Chinese and
international dishes - and exchange ideas on some classic flavors.
Chinese chef Chen Ming said, "We’ve had a lot of good suggestions and new ideas. We’ve gained a lot."
With all ingredients and materials pre-assigned, each team must create 11 cold and hot dishes, plus pastries, within three and a half hours.
For now, the culinary maestros will continue their broiling and brazing battles.
But one thing’s for sure - they’ll all leave the small village of Huaxi with some BIG new ideas.
(编辑:何莹莹)
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