如果有这样一家工厂,员工没有固定工作时间,不用上下班打卡,每天只需要下班前登记自己工作了几个小时,而且想休一天假时不用打电话请假,甚至出现过某一天全体员工都没去上班的情况。你会不会觉得这简直是天方夜谭。这工厂还能开得下去吗?恰恰相反,不仅员工的工作效率提高了,还大幅节约了管理成本。
Workers at a Japanese shrimp factory don’t have to do any work – unless they feel like it.
日本一家虾厂的工人什么工作都不用做,除非他们自己真想去做。
The Papua New Guinea Seafood processing plant in Osaka made huge cuts to its workforce in a bid to improve efficiency five years ago.
五年前,为了提高工作效率,日本大阪的这家巴布亚新几内亚海鲜食品加工厂大幅减少了劳动力。
But instead of letting any employees go, they instead got rid of the concept of a schedule.
但他们并没有把员工赶走,而是取消了工作时间表的概念。
Now, staff come and go as they please – all they have to do is let managers know how many hours they worked by writing it on a board before leaving.
如今,员工们完全凭个人意愿来去自由,他们只需要在下班前把自己今天工作了几个小时写在一块登记板上。
They can even take a day off when they choose without calling in.
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