While your health may not be great, it is not getting worse. The professor says the answer could lie in our genes having adapted to do different things at different ages. The older we get, the more chance there is that these adaptations will clash, causing ill health.
分析年老多病的原因时,科学家这样解释,我们的基因在不同的年龄阶段需要有不一定的适应性,当年纪越大,基因的适应能力就越差,当某些适应不起作用的时候,疾病就随之而来。
But, get old enough and you reach a stage at which our genes are no longer affected by such demands because so few reach such an age. This means the body doesn’t face any new problems, beyond those already present at 90. Professor Rose says that those wanting to fast-forward to this ‘coasting’ stage should look to their diet.
然而,科学家分析当您90岁的时候,这种自然老化程序就会随之而停止,当然了,能活到这份上的人毕竟是在少数。这就意味着,90岁的身体不再像之前一样,面临这样或者那样的问题,然而要是真想在90岁时,就停止老化速度就必须得认认真真的从饮食上做起。
He says that when we are young, our bodies are probably better able to cope with modern diets. But as we age, we would be better suited to a caveman diet. He concludes: ‘The discovery that ageing stops suggests that the age-old desire to radically extend the human life span is a real possibility.’ But other experts on ageing urged caution, saying that Professor Rose had dismissed solid evidence into the causes of ageing.
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