其实探知也如同喝茶的艺术。我们泡茶的时候,第一泡淡洌,第二泡沉香,第三泡甘醇,为什么第三泡时才最爽口宜人?那是因为前两泡冲击了茶叶上的蜡质与灰尘,第三泡才泡出茶叶的真醇之味,香味才更浓郁。我们探知亦如此。在对事物的认知上,逐渐抛下认知的阻碍,用澄静清明的心智,抛下感情亲疏的羁绊,用一尘不染的心灵,轻装上路,才能在探知的道路上取得丰硕的成果,领悟认知的真谛。
In fact, discovery is like the art of tea. When we make tea, the first bubble is light, the second bubble is deep fragrance, and the third bubble is glycol. Why is the third bubble the most refreshing and pleasant? That's because the first two bubbles hit the wax and dust on the tea, and the third bubble gives the true mellow taste of the tea, which makes the fragrance stronger. The same is true of our discovery. In the cognition of things, we should gradually throw down the obstacles of cognition, use the clear and clear mind, throw down the fetters of affection and intimacy, use the spotless mind, and put on the road lightly. Only in this way can we achieve fruitful results and understand the essence of cognition.
要知道,感情的花儿开得越大越饱满,探知所得的硕果就越小,因为开花已经用去了太多的养料。我们只有正确处理好感情,绕过探知的阻碍,才有能达到理想或成功的彼岸。
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