Lard is not the “healthiest food in the world but at least no one tells you it’s “better thanother naturally occurring fats, as was claimed about trans fats. No one with a palate ever saidthat partially hydrogenated oils tasted better than naturally occurring fats.
猪油自然不是世界上“最健康的食品,但至少没有人告诉你它比其他自然产生的脂肪“更好,而反式脂肪曾经就敢这样说。有正常味觉的人,都不会认为部分氢化油的口感,比自然产生的脂肪更好。
And as everyone should know by now, a well-made pie, a beautifully frosted cake and perfectlycrisped fried food are treats, occasional indulgences. Let’s make them as well as we can, ratherthan take short cuts using phony ingredients that don’t taste good and are unhealthy. Thatshould be a one-two punch that clears the market of many “alternative fats — and, for thatmatter, of many other ultraprocessed “foods that benefit industry and harm consumers.
而到现在,估计所有人都已经知道,认真烘焙的派、包覆奶油的蛋糕、松脆的油炸食品是美味,有时候会让人不能自拔。我们应该尽可能地把它们做好,而不是投机取巧地用那些口感不佳也不健康的假原料。这应当是把很多“替代脂肪赶出市场的配套举措。其他许多过度加工的“食品只对食品产业有利、对消费者有害,它们也应该被赶出市场。
【相信科学 天然脂肪更健康】相关文章:
★ 小红帽
最新
2020-09-15
2020-09-15
2020-09-15
2020-09-15
2020-09-15
2020-09-15