"We should be far more concerned about targeting communities and countries with high average sodium intake -- above five grams (equivalent to 12.5 grams of salt), such as China -- and bringing them down to the moderate range" of 7.5 to 12.5 grams of salt, said lead author Andre Mente, a professor in the Population Health Research Institute at McMaster University in Canada.
研究报告的主要作者、加拿大麦克马斯特大学人口健康研究所的安德烈·门特教授说:“我们应该更加关注平均钠摄入量高的团体和国家,即日均钠摄入量超过5克(相当于12.5克盐)国家,比如中国,应将他们的摄入量降至适当范围内,即日均摄入7.5克至12.5克食盐。”
One gram of sodium equals 2.5 grams of salt.
1克钠相当于2.5克食盐。
Four-fifths of the groups examined in China had average daily salt intake of 12.5 grams, whereas in other countries 84 percent ingested between 7.5 and 12.5 grams.
在参与调查的中国人中,有五分之四日均盐摄入量为12.5克,而其他国家84%的人日均盐摄入量在7.5克至12.5克之间。
"Our study adds to growing evidence that, at moderate intake, sodium may have a beneficial role in cardiovascular heath, but a potentially more harmful role when intake is very high or very low," he said in a statement.
安德烈·门特在声明中表示:“我们的研究进一步证明,在适量摄入的情况下,钠对心血管健康有利,但是如果摄入量极高或极低的话,可能存在更为有害的影响。”
【中国菜太咸?研究称多数中国人盐摄入量超标】相关文章:
最新
2019-01-07
2019-01-07
2019-01-07
2019-01-07
2019-01-07
2019-01-05