外媒看中国：10款最好吃的月饼_BEC初级作文

外媒看中国：10款最好吃的月饼

雪皮月饼是一种未经过烘烤的月饼，诞生于香港，而后享誉全国。饼皮是用冰冻后的糯米制成，看起来白亮如雪。现在人们也在饼皮中加入果汁，让它看起来更富色彩感。馅料可以是甜味的也可以是咸味的，比如水果馅或鸭蛋黄馅。

5. Vegetable and Fruit

果蔬馅

Fruit and vegetable mooncakes are filled with fresh vegetables and fruits, and taste soft and smooth. Fillings including honeydew, litchi.

果蔬馅月饼里有满满的新鲜蔬菜和水果，尝起来柔软顺滑。馅料包括白兰瓜，荔枝。

6. Chocolate

巧克力馅

Chocolate mooncakes make Mid-Autumn Festival more romantic. The attractive mooncake appearance and the thick scent of chocolate mix traditional Chinese culture and Western romantic culture together. The crust is made from chocolate and the filling can be oats, berries, Oreo flavor, etc.

巧克力味的月饼能让你的中秋节更加浪漫。这种诱人的月饼以好看的外观和浓香的馅料实现了中国传统文化与西方浪漫的文化的融合。馅料是由巧克力，浆果，奥利奥饼干等混合而成。

7. Green Tea

绿茶馅

Both tea and mooncakes are among the most traditional of Chinese foods, and together they create a new mooncake variety: green tea mooncakes. They are mainly filled with tea leaves and other ingredients, like lotus paste. With the taste of fresh tea leaves, the usually greasy taste of mooncake is well balanced.