The smooth sensation of nitrogen bubbles is exactly what makes Guinness Draught and La Colombe draft lattes so irresistible. It's less the prickly feeling of effervescence than the sheer silk on your tongue, as the bubbles create a whole new texture in the drink.
吉尼斯黑啤酒和La Colombe(咖啡厅)的纯拿铁如此有吸引力,是因为氮气气泡有光滑感。它没有气泡产生的刺痛感,而是让舌间感觉丝滑,因为饮料中的这些气泡质地不一般。
Now, America's most popular beer brand, Budweiser, will begin infusing its own beer with nitrogen.
现在美国最受欢迎的啤酒品牌百威要在啤酒中加入氮气。
Parent company Anheuser-Busch has projected double-digit growth in the nitrogen category, and it wants its new beer, Budweiser Nitro Reserve Gold, to take a chunk of that market.
百威的总公司安海斯-布希公司的氮气填充量的增长率预计为两位数,希望其新款啤酒百威Nitro Reserve Gold能抢占大部分市场。
The beer is flavored like a malty lager you'd expect from an American brew, but, you know, with the extra added pizzazz of nitrogen.
这款啤酒的味道像美国酿的麦芽啤酒,但你知道的,它额外添加了大量氮气。
Nitro Reserve Gold is slated to be a permanent addition to Anheuser-Busch's portfolio, but its can features a quirky design that requires beer drinkers to learn a whole new ergonomic around pouring beer, which Budweiser dubs the "ritual."
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