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包饺子

In a blink of an eye, my mother has made more than ten dumplings. It seems that all dumplings are "strong and healthy". I was eager to compete with my mother in speed, so the dumplings I made looked shriveled and shriveled, as if they were leather balls that let off steam one by one; some of them were askew, as if they were the old and weak soldiers left after a war. I'm so ashamed. I can't help it. I have to tear it down and put some stuffing in. We finally made thirty dumplings.

“小敏，等一会再包，先下饺子，看看馅是咸是淡。”妈妈吩咐道。饺子出锅了，我赶紧开了锅，用勺子盛饺子。我只看见妈妈包的饺子浮在水中，好似在水中嬉戏的小鸭子，精巧至极，可怎么也不见我包的饺子的踪影。原来我包得不紧，饺子全散在了锅中。经过我大海捞针似的苦苦寻找，终于捞到了一个只裂开了一半的饺子，它好像正开口向我笑呢！

"Xiaomin, I'll pack later. Let's have dumplings first to see if the filling is salty or light." My mother said. Dumplings out of the pot, I quickly opened the pot, with a spoon filled dumplings. I only saw my mother's dumplings floating in the water, like a little duck playing in the water, extremely delicate, but I can't see the trace of my dumplings. It turned out that I didn't pack it tightly. The dumplings were all scattered in the pot. After searching for a needle in a haystack, I finally found a half cracked dumpling. It seemed to be laughing at me!