“学院让我们对鹿特丹比诺洛特广场有了全方位的认识，那儿每周二、六都有集市，专注于空间设计的雨果·德伯恩如是说道。我们看到广场每天(日落时分)是怎么垃圾遍地的，所以...我们意识到这很成问题，想从设计者的视角来解决。“

 

 

Fruitleather Rotterdam began taking leftover food off vendors' hands, and started using fruit — mangos, oranges, nectarines, apples and more — to manufacture material. De Boon said the exact manufacturing process is "the group secret," but he offered the basics: After collecting food waste from the market stands, the team makes sure all seeds are taken out of the fruit before they cut it up and mash it. Then they remove all bacteria from the fruit by boiling it, to ensure that it won't rot. The next step is spreading the paste onto a "specific surface," which de Boon said is "crucial in the drying process." Once it's dried, the raw Fruitleather material is produced.

“鹿特丹水果皮革项目小组开始从摊贩手中取走剩余食物，着手开始用芒果、橘子、油桃、苹果等水果来制造材料。德伯恩称，确切的制造工艺流程是其团队的秘密“，但他说了基本原理：先从集市摊位收集食物余料，接着团队确定水果所有的籽儿已取出，再把水果切碎、捣烂。然后，煮沸水果，祛除所有细菌，确保不会腐烂。下一步是把这团糊糊涂到特定的表面上“，德伯恩称这是干燥过程关键的一步“。一经干燥，水果皮革的原材料也就制作完毕了。

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