Just about everything here is bold, you soon notice, including the flavours. The shelves in convenience stores sell snacks that make their American counterparts seem timid and bland. Here is squid’s body with peanut butter. There is a strawberry sandwich with what is either cheese or frosting. Try some crab stick; or Spam with kimchi gimbap; or pig’s trotters, which on the packaging gets a grinning thumbs-up from a guy in a red bow tie.
你很快发现,这里几乎一切都很大胆,包括口味。便利店的货架上卖的零食让美国同行显得胆小和乏味。这是花生酱拌鱿鱼,那是乳酪草莓三明治或糖霜草莓三明治。尝尝蟹肉棒,午餐肉配泡菜,或猪蹄,包装上是一位戴着红色蝶形领结的男子笑着竖起大拇指。
Pyeongchang has many restaurants with multicourse dinners that sound like a tour of the ocean. Sea anemone, sea squirts, raw trout, live octopus, and the list goes on and on. Closer by are places that lay a tilted skillet on your table and start grilling pork. Heaven for a carnivore, rough on vegetarians. A menu item called “vegetables” means that some greens come with the pork.
平昌很多餐馆提供多道菜的正餐,不过听上去就像海中游。海葵、海鞘、生鳟鱼、活章鱼等等。有的餐馆则是在你的桌子上放一个倾斜的煎锅,开始烤猪肉。这里是食肉者的天堂,对于素食者来说很难受。菜单上称为“蔬菜”的菜品实际上是青菜炒肉。
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