❹ Pour desired amount of dressing over salad and toss to combine. Serve immediately.
按照个人口味将适量调味料浇在沙拉上,充分搅拌,开吃吧!
➄ 风味炒面
❶ Whisk the sauce ingredients — rice vinegar, sesame oil, soy sauce, hoisin sauce, brown sugar, minced garlic, minced ginger — together in a bowl and set aside.
将白醋、麻油、酱油、海鲜酱、红糖、蒜蓉、姜蓉在碗中搅拌均匀,制成调味料备用。
❷ Bring a medium pot of water to boil over high heat, and cook the noodles according to package directions.
将锅中水煮沸,放入面饼,按包装说明煮熟备用。
❸ Meanwhile, heat the oil in a large wok over medium-high heat until shimmering. Add the garlic, ginger, mushrooms, broccoli, and peppers, and saute for about a minute.
同时,在炒锅中放油,烧至七成热、泛油光,加入蒜、姜、蘑菇、西兰花、辣椒翻炒约一分钟。
❹ Add the scrambled egg, if using, and stir until it's mostly set up. Mix in with the vegetables.
加入打散的鸡蛋,炒至鸡蛋成块,然后和蔬菜一起翻炒。
❺ Add the noodles. Drizzle the sauce over the stir fry, plus a big pinch of cilantro, and mix well.
加入面条,大火快炒,浇上酱汁,再加一把香菜,翻炒均匀。
❻ Garnish with scallions and more cilantro before serving.
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