“摄入含益生菌的食品饮料所带来的健康益处急剧推动着市场需求。近几年,精酿啤酒或特色啤酒也备受欢迎。陈美芝发明的益生菌啤酒其独特之处在于它同时迎合了两种潮流。我相信益生菌啤酒会大获好评,因为人们在享用啤酒的同时也满足了自身对健康的需要。”
It’s not the first attempt to create a beer with secondary healthy effects. In 2008, Rice University researchers brewed an “anti-cancer beer” though we haven’t heard much of it since. While not really the same approach, another cool project was delivered by a small brewery in Scandinavia — PangPang Brewery developed what they call the perfect shower beer. People have brewed beer for millennia, I’m really happy to see this type of innovations finally kicking in.
这并非首次有人试着酿造具有从属健康功效的啤酒。2008年,莱斯大学的研究人员酿造出了一款“抗癌啤酒”,但后来,它就杳无音讯了。尽管采用的方法不同,但是斯堪的纳维亚小型啤酒厂又开发出了另一个很酷的项目——PangPang啤酒厂研发出淋浴啤酒,这是一种专门为满足人们洗澡时喝酒的欲望而研发的啤酒。人们酿造啤酒的历史已有千年了,我很开心看到这种创新终于投入实践。
【新加坡研发出益生菌啤酒 可改善肠道健康】相关文章:
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