Grant Kimberley, director of market development at the Iowa Soybean Association, said, "it's definitely positive to have something like that. This is a pretty positive day and let's hope that the positive news continues."
Kenneth Quinn, president of the World Food Prize Foundation and former U.S. ambassador to Cambodia, told Xinhua via email that he was "extremely pleased" when learning the news that the phase-one trade deal was imminent.
Quinn said an agreement to benefit both sides will be welcomed by American farmers, as well as Chinese consumers and food processors.
"Most of all, it will contribute in an important way to ensuring the stability of the overall global trading system," he added.
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