Ingredients:
配料:
Three cups of cooked rice, warm water
三杯干饭、热水
Directions:
制作方法:
Preheat the oven.
预热烤箱。
Spread the rice on the baking sheet.
将米饭均匀洒在烤盘上。
Put the baking sheet in the oven and toast the rice until it starts turning brown.
将盛有米饭的烤盘放入烤箱烘烤,直至米粒开始变焦。
Take the rice and let it steep in a cup of hot water for a few minutes.
将米饭取出,加入一杯热水泡上几分钟就大功告成了。
Mulled wine with cranberries (Europe)
蔓越莓热红酒 (欧洲) Mulled wine is a lovely drink for the winter holiday season, especially around Christmas.
寒假里,尤其是临近圣诞的时候,没有什么比一杯热红酒更美好了。
Warming a sachet of fragrant mulling spices in some cider or wine will take you to beverage heaven. Just the smell of the mixture simmering on the stove will bring an instant holiday atmosphere to the home. Wine was first recorded as a spiced, hot beverage in the first century. Mulled wine with cranberries has a sweet, spicy and comforting taste. The cranberry juice gives it a nice tangy flavor. It’s recognized as the best drink to serve guests as they come in from the cold.
在热苹果酒或热葡萄酒里泡上一小袋混合香辛料定会让你乐不思蜀。仅仅是闻一下炉上煨着的香料加美剧,家中便弥漫着假日的气氛。据记载,公元一世纪时葡萄酒首次被人类记载,称其为一种香料热饮。蔓越莓热红酒品尝起来香甜可口,味道好极了。而蔓越莓汁则令它香气扑鼻。它被公认为冬日待客的最佳饮品。
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